LUNCH

2ND SEPTEMBER – 30TH NOVEMBER
EVERY DAY 11.45 – 15.30

The place, where fairytales, imagination & great food meets.
Located in the heart of the H.C. Andersen Garden, first-class
& served with care in a charming, modern & casual café-setting.

Vegetarian
   Option for gluten-free (+15 kr).

SWEETS & SAVOURY

ORGANIC HOMEMADE ROLL/BUN 30,-
+ butter 5,-
+ homemade jam 5,-
+ “Gammelknas” cheese 15,-
+ ham 15,-

SCONE WITH CHOCOLATE 30,-
+ butter 5,-

CROISSANT 30,-

COOKIE 30,-

CAKE OF THE DAY 43,-

“SMØRREBRØD”
We recommend 2-3 pieces per person for a full lunch.

“A DEILIG LUNCH” 265,-
”Tales of the Sea” & ”In the Duck-Yard” + a small draught Beer (pilsner/classic) or a glass of the House White Wine + ice water

TALES OF THE SEA 125,-
Fried Plaice Fillet with tarragon/dill remoulade, white onions, pickled & baked cauliflower, watercress & sour-dust

THE GREAT SEA SERPENT 119,-   
Salmon salad with smoked cheese, chives & dill, avocado, marinated cucumber, pickled mustard seeds & grated dill

THE EMPEROR’S NEW CLOTHES 119,-   
Beef tartare with dehydrated & baked beetroot, pickled mustard seeds, burnt onions, puffed rice, horseradish & pepper-mayonnaise

THE WOMAN WITH THE EGGS 115,-   
Organic egg with hand-peeled prawns & avocado, mayonnaise, glass cabbage & pickled pearl onions

 IN THE DUCK YARD 105,-   
Chickensalad with grilled squash & pickled mushrooms, crisp & bitter salads, bacon & grated cheese

THE GARDEN OF PARADISE 105,-    
Avocado with salted almonds, pickled green onions, pea shoots, mayo & tapioca-chips

THE OLD BACHELOR’S NIGHT CAP 105,-  
Cherry marinated herring, creme fraiche & smoked cheese cream, burnt onions, -spirals & mustard seeds

THE GARTNER & THE NOBLE FAMILY 99,-    
Caramelized Jerusalem artichokes, Jerusalem artichoke puree & chips, cheese, watercress & pepper mayonnaise

 

CHEESE & SWEET

HIDDEN IS NOT FORGOTTEN 125,-  
Cheese platter with 4 types of cheese, compote & homemade crackbread

THE PHOENIX BIRD 95,-  
White chocolate mazarincake with milk chocolate mousse, amarena cherry & rice-alamande parfait

 

SNACKS & SMALL DISHES


OLIVES
35,-

SALTED ALMONDS 35,-

HOMEMADE TAPIOCA CHIPS 35,-

SNACK SAUSAGES 35,-

CROISSANT-TOAST W. HAM & CHEESE 75,-

HUMMUS W. TOMATO, OLIVEOIL & BREAD 75,-

ARANCINI W. GUANCIALE, PESTO & CHEESE 75,-

 

BIGGER DISHES

THE LAST PEARL 185,-
deiligs beef-burger with bacon & emmentaler, pickled cucumber, tomato-chutney, crispy onions & lemon-mayo.
Served with crispy fries & herbal aioli

UNDER THE WILLOWTREE ( ) 165,-
deilig’s puff pastry with chicken, mushrooms & onions in a creamy sauce. Topped with palm-cabbage, broccolini, pickled pearl-onions & -mustard seeds.
Vegetarian is an option!

 

SOMETHING 165,-
Breaded chicken-breast with crispy fries, feta, crisp & bitter salads, semi-dried tomato & herbal aioli

THE ELFINN HILL 155,-
Grilled toast with Ham, cheese & truffle pesto, lemon-mayonnaise, pickled mushrooms & onions

THE TINDERBOX 155,-
Grilled toast with Ham, cheese & avocado, onion, lemon-mayonnaise & salted almonds

THE PRINCESS & THE PEA 155,-  
Ceasar salad with chicken, caesar-dressing, peashoots, bacon, grated cheese & croutons
+ bread & butter 15,-

TWELVE MONTHS OF THE YEAR 139,-    
Crisp salads & cabbage, bulgur, salad-cheese, pickled red onions, cherry tomatoes, carrots & salted almonds
+ bread & butter 15,-
+ chicken
30,-
+ hot smoked salmon 30,-

SIDES

FRIES 45,-
Ketchup 10,-
Remoulade 10,-
Mayonnaise 10,-
Aioli with herbs 10,-

FOR THE LITTLE ONES

THE SWINEHERD 85,-
Grilled toast with ham & cheese, fries, ketchup & children’s salad

THE RACERS 85,-
Chicken nuggets, children’s salad, fries & ketchup

THE JUMPERS 95,-
Breaded fish with fries, remoulade & children’s salad

 

IN THE HEART OF ODENSE

Cafe deilig is a cosy café in the middle of HC Andersen’s Garden. A place where food is combined with adventure and imagination. Good service and high quality local ingredients.

CAFÉ DEILIG

HC Andersen Haven 3
5000 Odense C
TLF.: +45 60174189
E-mail: mdcd.deilig@gmail.com

OPENING HOURS

1. july – 31. aug 2023
Mon-Sun: 09 – 18

1. Sept. – 31. Oct. 2023
Mon-Sun 10-17
Fri-Sat 18-21.30

1. Nov. – 31. Dec. 2023
Tue-Sun 10-16
Fri-Sat 18-21.30